[1]
I. Rahmawati, A. Diani, and N. Rahayu, “Aktivitas Tabir Surya Berdasarkan Nilai Sun Protection Factor (SPF) dan Antioksidan Kopi Biji Pepaya (Carica papaya L.): Sunscreen Activity Based on Sun Protection Factor (SPF) Value and Antioxidant Properties of Papaya Seed Coffee (Carica papaya L.)”, J. Sains Kes., vol. 8, no. 1, pp. 45–53, Feb. 2026.