Febrina, L. (2023) “Efek Konsumsi Kopi terhadap Kadar MDA (Malondialdehid) Tikus Terpapar Asap Rokok: Effect of Coffee Consumption on the Levels of MDA (Malondialdehyde) in Rats Exposed to Cigarette Smoke”, Jurnal Sains dan Kesehatan, 5(2), pp. 172–177. doi: 10.25026/jsk.v5i2.1797.