ANNAZA, Alwan Darwissy; JUBAIDAH, Siti; SUPRININGRUM, Risa. Karakterisasi dan Analisis Vitamin C dalam Teh Kombucha Biji Alpukat (Persea americana Mill.) dengan Variasi Lama Fermentasi: Characterization and Analysis of Vitamin C in Avocado Seed Kombucha Tea (Persea americana Mill.) with Variation of Fermentation Duration. Jurnal Sains dan Kesehatan, [S. l.], v. 7, n. 3, p. 239–247, 2025. DOI: 10.25026/jsk.v7i3.2472. Disponível em: https://jsk.jurnalfamul.com/index.php/jsk/article/view/2472. Acesso em: 9 may. 2026.