IMAN, Arif Al; SUKRASNO, Sukrasno; RIZALDY, Defri; YANTI, Ni Luh Putu Kris Monika. Perbandingan Kadar Flavonoid, Fenol, dan Aktivitas Antioksidan pada Kulit Buah Pisang Kepok (Musa acuminata x balbisiana) dengan Menggunakan Metode Ekstraksi Berbeda: Comparison of Flavonoid, Phenol, and Antioxidant Activity Levels in Kepok Banana (Musa acuminata x balbisiana) Peel Using Different Extraction Methods. Jurnal Sains dan Kesehatan, [S. l.], v. 5, n. 6, p. 1010–1016, 2023. DOI: 10.25026/jsk.v5i6.2134. Disponível em: https://jsk.jurnalfamul.com/index.php/jsk/article/view/2134. Acesso em: 1 jun. 2026.