WIGATI, Dyan; PRATOKO, Dwi Koko. Study of Antioxidant Activity, Total Phenolic Content (TPC), and Total Flavonoid Content (TFC) of Ethanolic Extract Mango Peel (Mangifera indica L.). Jurnal Sains dan Kesehatan, [S. l.], v. 6, n. 1, p. 142–148, 2024. DOI: 10.25026/jsk.v6i1.1601. Disponível em: https://jsk.jurnalfamul.com/index.php/jsk/article/view/1601. Acesso em: 29 apr. 2026.