[1]
Wati, R.L. et al. 2021. Rancang Bangun Pendeteksi Kadar Formalin pada Mie Basah Menggunakan Sensor Warna TCS3200 : Design and Development of Formalin Contents Detection in Wet Noodles using Color Sensor TCS3200. Jurnal Sains dan Kesehatan. 3, 5 (Oct. 2021), 727–736. DOI:https://doi.org/10.25026/jsk.v3i5.831.